Cooking With Chiles
Spicy Food Lover's Bible
Even the most creative cooks sometimes need to spice up their menus, and there's nothing like a fiery flavor to add a kick to ho-hum cuisine. From chiles and chipotle to wasabi and ginger, every culture has its own way of making food that sizzles with excitement.
Merchant: Cooking.com Cookbooks
Making Artisan Chocolates
Today's chocolates have gone upscale, mixing flavors such as chile peppers, caramel, or wasabi with high-quality bittersweet or imported chocolate.
Merchant: Cooking.com Cookbooks
Fiery Foods & Bbq - 1 Yr
Fiery Foods & BBQ brings you the best in hot and spicy foods, chile peppers and BBQ. Each issue covers the entire realm of fiery foods and BBQ, including gardening, spicy products, cooking, grilling techniques and travel.
Merchant: Birddog Associates
Fiery Foods & Bbq - 2 Yr
Fiery Foods & BBQ brings you the best in hot and spicy foods, chile peppers and BBQ. Each issue covers the entire realm of fiery foods and BBQ, including gardening, spicy products, cooking, grilling techniques and travel.
Merchant: Birddog Associates
Gourmet Tortillas: Exotic and
Soups, sandwiches and main dishes are taken to new heights by the addition of homemade embellished tortillas or gourmet tortillas. A gourmet tortilla can be flavored with a wide variety of ingredients, including cheese, onions, jalapeno chile peppers, yogurt and even avocados.
Merchant: Cooking.com Cookbooks
Salsas That Cook
Rick Bayless Winner of Chef of the Year Award wows us with 60 fabulous recipes using 6 classic mexican salsas (each featuring a different chile), plus great info on gift giving, working ahead, canning & freezing.
Merchant: Cooking.com Cookbooks







